Duck Salad
Vegan. Fresh mixed salad with sesame dressing, topped with crispy soy duck and fresh lychee.
Summer Salad
Vegan, Thai style cucumber salad mixed with red onions, cilantro and chopped peanuts in a light tangy lime vinaigrette.
Somtom
Vegan, spicy, gluten free. Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar and crushed peanuts.
Thai Salad
Fresh mixed salad of lettuce, tomatoes, and carrots with Thai style peanut dressing.
Seaweed Salad
Vegan, gluten free. Japanese style mixed seaweed salad with toasted sesame.
Larb
Thai protein salad seasoned with fresh lime juice, mint, chili, red onions and toasted brown rice powder.
Special Coconut Crispy Rice Salad
Coconut crispy fried rice balls broken up into bite sized pieces with a medley of fresh herbs(Shallots, green onions,mint leaves, and cilantro), marinated vegan Soy chicken, lime juice, red curry paste combined into a well balance of crunchy, chewy salty, sweet and tart salad. Serving with seasonal lettuce and toppings with roasted peanut.
Pineapple Fried Rice
Vegan, gluten free option available. Jasmine rice stir-fried with pineapple, onions, raisins, cashew nuts, and curry powder.
Spicy Basil Fried Rice
Vegan, gluten free option available, spicy. Jasmine rice stir-fried with garlic, bell peppers, carrots, onions, chili and fresh basil.
House Fried Rice
Vegan, gluten free option available. A classic stir-fried of jasmine rice with onions, peas and carrots.
#11. Gluten Free Chocolate Lava Cake
Our moist dark chocolate cake is enrobed with dark chocolate and filled with dark chocolate truffle lava.
#10. Fried Banana Drizzled With Agave Syrup (6 Pcs)
#9. Fried Banana Drizzled With Agave Syrup (6 Pcs) With Ice Cream
#8. Banana Caramel Cheesecake Eggroll
Rich, creamy cheesecake layered with chunks of banana and caramel with a light tangy finish, rolled in a melt-in-mouth flaky pastry tortilla.
Cake Mango Coco Shortbread
Our signature crumble with grated coconut topped with a light mousse with coconut and mango compote created with mango and passion fruit topped with grated coconut.
#1. Sweet Sticky Rice With Mango
Ice Cream
Home made ice cream
Bua Loy
Authentic Thai dessert mixed of pandan, taro and pumpkin rice balls with coconut milk.
Sweet Sticky Rice
Homemade sweet sticky rice with coconut milk.
Sweet Sticky Rice With Ice Cream
Gluten Free Chocolate Lava Cake (Cake Only)
Our moist dark chocolate cake is enrobed with dark chocolate and filled with dark chocolate truffle lava.
Eggplant
Vegan, spicy, gluten free option available. Sautéed eggplant, bell peppers, bamboo shoots, onions, carrots, crushed chili and basil in our house sauce.
Broccoli Delight
Vegan, gluten free option available. Stir-fried broccoli and carrots with fresh garlic in mushroom sauce.
Spicy Basil
Vegan, spicy, gluten free option available. Zucchini, carrots, onions and bell peppers, stir-fried with a spicy garlic chili sauce and Thai hot basil.
Tangerine
Vegan, chef special. Our sweet and tangy tangerine sauce with your choice of crispy tofu, crispy soy chicken, crispy soy duck, or crispy mixed veggies (broccoli, carrot, green beans). Served with steamed broccoli.
Cashew Nut
Vegan, spicy, gluten free option available. House sauce with zucchini, celery, carrots, onions, water chestnuts, cashew nuts, and bell peppers
Mixed Fiber
Vegan, gluten free option available. Stir-fried bean sprouts, spinach, green onions, organic shiitake mushroom in our house special sauce.
Rama
Vegan, gluten free. Steamed mixed vegetables (broccoli, zucchini, carrots and cabbage) served on bed of warm spinach topped with our delicious peanut sauce.
Appetizer Sampler
Try a shareable plate of our most popular appetizers of Satay Soy Chicken, 2 Flower cups, Fresh Spring Rolls, 2 Cheesy Wontons and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.
Satay Chicken
Vegan. Skewers of mock soy chicken. Served with peanut sauce and cucumber salad.
Flower Cups
Vegan. A unique combination of Thai seasonings with tofu, peas and carrots, served in crispy flower cups. Accompanied by a cucumber salad.
Vegan Appetizer Sampler
Try a shareable plate of our most popular appetizers of Satay Soy Chicken, 2 Flower cups, 1 Fresh Spring Rolls, 2 Thai Samosa and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.
Thai Samosa
Vegan. Crispy fried gyoza skin stuffed with curried potato, peas and carrots. Served with pineapple sauce.
Tuna Flower Cups
Vegan, spicy, chef special. Tangy soy tuna salad in crispy petite flower cups. A must try!
Tuna Salad Rolls
Fresh spring soy tuna rolls salad-veggies rolls, cilantro, shredded carrots, shredded red onions, and lettuce wrapped in rice paper.
Fresh Spring Rolls
Vegan, gluten free. Fresh spring veggie rolls with rice noodles, tofu, cilantro, carrots, cucumbers, and lettuce, wrapped in rice paper. Served with homemade peanut dip and pineapple sauce.
Thai Crispy Rolls
Vegan. Crispy fried veggie rolls with glass noodles, dried mushrooms, cabbage, and carrots. Served with sweet and sour pineapple sauce.
Crispy Tofu
Vegan. Crispy fried tofu served with peanut sauce and house pineapple sauce.
Cheesy Wonton
Vegetarian. Crispy fried wonton skins stuffed with water chestnuts and cream cheese. Served with sweet and sour pineapple sauce.
Crispy Tofu Tamarind
Crispy tofu cooked with tamarind sauce (A flavorful combination of sour, sweet, salty and spicy)
Vegan Curry Rice
Vegan, gluten free option available. A healthy mixture of jasmine rice, mix beans, raisins, cashew nuts and onions, stir-fried with curry powder. Accompanied by chili-lime sauce.
Mix Bean Larb
Vegan, spicy, gluten free. Garbonzo bean, black bean, red bean, lotus seeds mixed with fresh lime juice, fresh cut mint, green onions, cilantro, chili and brown rice powder. Served with green leaf lettuce.
Sticky Rice
Regular sticky rice.
Steamed Broccoli
Side Vegan Meat
Side order of vegan meat
Extra Sauce/Dressing
Peanut sauce, Pineapple sauce, Sweet Sesame Dressing, Tangerine Sauce, or Lime-Chili sauce
Steamed Vegetables
Side Steamed Noodles
Choice of steamed plain thin noodle or wide noodle.
Peanut Sauce
Side Of Rice
Side order of plain jasmine white rice, Brown Rice or mixture of white and brown rice
Ka Pow
Vegan, spicy, chef special. Minced soy chicken or crispy soy duck sautéed with green beans, bell peppers and fresh basil in a spicy chili garlic sauce.
See-Ew
Vegan, gluten free option available. Wide rice noodles sautéed with broccoli and carrots.
Pad Thai
Vegan, gluten free. Rice vermicelli, tangy tamarind sauce, fresh bean sprouts, green onions and crushed peanuts.
Spicy Noodle
Vegan, gluten free option available, spicy. Our most popular wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.
Special Duck Noodle Soup
A rich and flavour packed noodle soup with vegan crispy soy duck. Lots of herbs, spices and ingredients are used to give this dish. A really rich savoury flavour.
Khao Soi
is a rich, hearty and aromatic dish with a combination of coconut milk, curry paste, tumeric, yellow noodle, your choice of vegan protein, and garnished with crispy yellow noodle, shredded cabbage, shallots, lime wedges, and a side of homemade chili oil for extra heat. It’s a perfect harmonious blend of creamy, tangy, and spicy elelments.
Milky Green Tea (Vegetarian)
Thai Tea
Choice of Oat milk, organic coconut milk, or Almond milk.
Taro Tea (Vegetarian)
Refreshing Drink
Mango iced tea, raspberry iced tea, pomegranate iced tea, gay le cha (ying yang balance of lychee, lemon and freshly brewed black tea, very refreshing), blacked iced tea, perrier.
Thai Iced Coffee (Vegetarian)
Soda Water With Fresh Lime
Tea Selection
Spicy ginger, Jasmine Blossom, Tropical Green Passionfruit, Rose Parade, Spearmint, White coconut creme
Soft Drink
Coke, Diet Coke, Sprite, lemonade, Fanta Orange.
Perrier
Jasmine Vegan Milk Iced Tea
New!!! Home-brew Jasmine Tea with sweet coconut creamer!
Tom Kah
Vegan, gluten free. Thai coconut milk soup with mixed vegetables, mushrooms and tofu.
Zen Soup
Vegan, gluten free. Our house special coconut soup with lotus seeds, organic brown rice (cooked with carrots) and mixed beans.
Tom Yum
Vegan, spicy, gluten free. Thai hot and sour soup with mixed vegetables, mushrooms and tofu, flavored with lemongrass, lime juice and fresh chili.
Yellow Curry
Vegan, gluten free. Potatoes, onions and carrots in a mild yellow curry sauce.
Green Curry
Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a green curry sauce.
Pumpkin Curry
Vegan, spicy, gluten free. Pumpkin, eggplant, bell peppers, bamboo shoots and fresh basil in a red curry sauce.
Red Curry
Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a red curry sauce.
Panang Curry
Vegan, spicy, gluten free. Carrots and bell peppers in a panang curry sauce.
At Plumeria Vegetarian Restaurant Menu, you'll find a delightful mix of fresh, flavorful, and wholesome plant-based dishes that are perfect for anyone looking to enjoy vibrant, nutritious meals. Located at 4661 Park Blvd, San Diego, CA, this cozy spot is all about bringing together the best of vegetarian cuisine in a way that's both satisfying and nourishing. Whether you're a long-time vegetarian or just exploring meat-free options, the menu offers something for everyone. From savory bowls and wraps to unique appetizers, everything is crafted with care, using the freshest ingredients available. You can expect to enjoy dishes that not only taste great but also make you feel good. It’s the perfect place to unwind, whether you're grabbing a quick bite or sitting down for a relaxed meal with friends.